Vrapple - Large Loaf

This vegan scrapple is a delicious non-meat breakfast treat that the vegan and carnivore can both agree on - it's delicious and makes those early morning protein struggles obsolete. Slice it thin and fry it a well-oiled pan. When it's crispy on both sides, it's done!

Primary ingredients are seitan, locally grown & milled cornmeal, locally grown and milled buckwheat, organic vegan stock, organic canola oil, organic cane sugar, low sodium organic soy sauce, herbs and spices. But don't think it's bland - it does have a black pepper kick! It's a yummy answer to your nostalgic yearnings for "real" scrapple. Even if you've never had scrapple, or don't miss scrapple, it's a great alternative protein to add into your rotation. It's very low fat, low sodium and high protein.

Standard order is one 16-inch loaf. Orders ship 2-day Fed Ex.

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Vrapple - Large Loaf

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About this Producer Sarah's Savories

Sarah's Savories

When Sarah Cain, manager of the Fair Food Farmstand in Philadelphia's Reading Terminal Market, started making Vrapple, it was to satisfy the cravings of a friend who had grown up on scrapple.


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